REIMAGINING OUR FOOD SYSTEMS TO END HUNGER AND MALNUTRITION

Transforming global food systems to empower small producers and enterprises, make food value chains more equitable, reduce greenhouse gas emissions, and restore nature.

  • Secure more and better public funding and incentives to support small entrepreneurs promoting sustainable agricultural practices in low- and middle-income countries

  • Increase the amount of commercial finance available to small entrepreneurs promoting sustainable agriculture and food systems in low- and middle-income countries

  • Support strong competition law and enforcement to unravel entrenched market concentration and ensure that the rules of the market are fair for everyone

Our vision

A world without hunger and malnutrition

achieved through policies and business models that reward innovation, are nature- and climate-positive and empower small- and medium-sized farmers, traders and producers, and women across the food system.

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Our work

We help to end hunger by working towards the disruption of global food system. We advocate for interconnected solutions to complex problems identifying and removing the barriers that prevent change

Our projects seek to disrupt donor finance, mobilize private capital and boost fair markets.

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Insights

We have spent years working to change the food system so that we can end hunger for all. Our Insights section contains the latest news, videos and research related to our core issues.

It features expert insights from the Shamba Centre team, as well as our friends and colleagues in the community.

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Our publications